• Uggiano Chianti ‘Roccialta’

Uggiano Chianti ‘Roccialta’


Description & Tasting Notes

With a delectable aroma of violet, bramble, dried fruit and a hint of toasty oak, enjoy this rich red Chianti with a Florentine steak for the ultimate Northern Italian dining experience.

Plum, wild cherry fruit and a spicy balsamic note make for a juicy, mouth-watering red that does not have the overly drying sensation that some red wines tend to have.

This dry red is vegan friendly and contains just 2g/l of sugar and carbohydrate with 83 calories per 125ml glass.

It gains it’s unique character through a rigorous wine-making process. The must is pumped over the skins for 15 days before being racked to a large oak botti for 14 months. It’s then refined for a further 12 month in the bottle before release.

Product Details (per 125ml glass)

  • Calories: 83 calories
  • ABV: 13%
  • Sugar: 0.5g
  • Carbohydrates: 0.5g
  • Vegetarian: Yes
  • Vegan: Yes
  • Bottle Size: 75cl
  • Closure: Screwcap
  • Wine Style: Dry Red
  • Country: Italy